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Throughout the festive season Chris, our head chef, will be offering the best local and seasonal food.

If a full on party night is not your thing, why not join us for a traditional Christmas lunch in the bar or restaurant, a favourite for daytime office parties. Join us throughout December to celebrate with friends, family or work colleagues with some great food, fine wine and fantastic local beers.

  • £14.95 per person for a two course lunch
  • £18.95 per person for a three course lunch

Christmas Day Lunch

Like the scene from a Christmas card, the rolling Lakeland hills and pretty villages of the Lyth Valley provide the perfect backdrop for our favourite day of the year. A roaring fire and splendid decorations inside ensure a warm welcome, so take the stress out of your festive planning and book in for our five course festive feast. Reservations are essential.

  • £65 per adult
  • young adults (aged 13-15) - £45pp
  • juniors (aged 3-12) - £20pp

Christmas Lunch Menu

 

Smoked Salmon, Dill & Cream Cheese Roulade with Rocket

Shallot and Goats Cheese Tart

Chilled Galia & Cantaloupe Melons, Elderflower, Damson Gin

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Roasted Red Pepper & Tomato Soup, Pesto

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Champagne Sorbet

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Cumbrian Butter Roasted Turkey, Pigs in Blankets, Apricot & Chestnut Stuffing, Cranberry Sauce

Roast Loin of Pork, Crackling, Sage & Onion Balls, Apple & Marsala Sauce

Steamed Fillets of Sole, Dill Beurre Blanc

Vegetable Tart Tatin with Tomato and Basil Sauce

Family served vegetables & potatoes for the table

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Award Winning Traditional Christmas Pudding with Brandy Sauce

Assiette of Lemon

Chocolate Roulade with Baileys Cream

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Coffee and Mince Pies

 

 


New Year's Eve Celebration Hogmanay Dinner

Party in style this year and let 2017 in with a bang. The emphasis is on fine food, great company and a good old knees up! Our Chefs will prepare a banquet of local delights for your enjoyment, while you get ready for the big countdown to midnight. Seating at 8:00pm.

  • £65 per adult
  • young adults (aged 13-15) - £45pp
  • juniors (aged 3-12) - £20pp

Menu

Cartmel Valley Smoked Salmon with Rocket

Pressed Terrine of Ham, Chicken & Pancetta, Damson Chutney

Chicken Lover Pate, Melba Toast and Damson Chutney

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Minestrone Soup with Parmesan Cheese

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Beef Wellingon with Port Sauce

Salmond with Linguine Pasta and White Wine Cream

Spanakopita - Spinach and Feta Cheese in Filo Pastry, Garlic Potatoes, Broccoli with Tomato Sauce

Panache of Roasted Root Vegetables and Potatoes for the Table

***

Champagne Sorbet

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Assiette of Chocolate - Chocolate Tart, Chocolate Mousse, Chocolate Profiteroles

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Columbian Filter Coffee and Handmade Chocolates

 

 

 

 

 

 

 

Book your table now. Call Us On 015395 68676